Pure Thaumatin Powder for Natural Sweetening Solutions

What Is Thaumatin

Thaumatin powder is a natural sweet protein extracted from African arrowroot. It is natural, low in calories, safe and non-toxic, and can be degraded into the amino acids needed by the human body.

It is a natural sweetener and flavoring agent derived from the fruit of the West African katemfe (Thaumatococcus daniellii) plant. It is known for its intense sweetness, which is much greater than that of sucrose (table sugar), yet it has a clean, sweet taste without any bitter aftertaste. Thaumatin is often used as a low-calorie sugar substitute in food and beverage products, particularly in combination with other sweeteners to enhance sweetness profiles or mask off-flavors. Additionally, it is used in the food industry to enhance the flavor of certain foods and beverages.

Basic Information

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Thaumatin Benefits

The sweetness is 2000~2500 times that of sucrose;

Thaumatin has an extremely strong sweetness and a very low sweetness threshold. Its sweetness is refreshing, no peculiar smell, and lasts a long time;

Thaumatin has good processing stability and is stable in pasteurized and baked foods. Commonly used preservatives have no effect on it. It is stable in food and beverage formulations. The dry product has a shelf life of more than two years.

Is Thaumatin Sweetener Safe

Thaumatin is safe and nontoxic.

In 1979, thaumatin was first approved for use in Japan as a natural food additive;

In 1981, the UK approved thaumatin for use in medicines and in 1986 as a sweetener in food;

Since 1994, Europe has approved its use as a sweetener and flavor enhancer. Similar approvals have been granted in Switzerland, Israel, and Canada, Mexico, South Korea, Singapore, Australia, New Zealand, South America and other countries and regions have relevant laws and regulations.

Subsequently, the U.S. Food and Drug Administration (FDA) and the U.S. Food Flavors and Extracts Manufacturing Association (FEMA) deemed thaumatin safe and approved it for use in food.

What Is Thaumatin Used For

It has a strong sweet taste and can be used as a natural sweetener to replace sucrose in food processing.

Thaumatin powder has the following uses:

Food additive: It can be used as a natural sweetener in various food processing, such as beverages, candies, desserts, bakery products, etc. It can replace part of the sucrose in the recipe to reduce the calorie content of the food while maintaining the sweet taste.

Pharmaceutical industry: It can also be used in the pharmaceutical industry, such as in the preparation of oral solutions, tablets, capsules, etc. Its sweet taste can improve the palatability of drugs and make patients more willing to take them.

Cosmetic industry: It can be used as a natural sweetener and flavoring agent in cosmetics, such as skin care products, hair care products, etc. It can make the product more pleasant and enhance the user experience.

In addition, thaumatin powder also has some biological activities, such as antioxidant, anti-inflammatory, antibacterial, etc. However, its specific effects and applications still need further research and exploration.